


The personally tailored menus of Salt Fine Catering do not just reflect the freshness of the seasons, but the taste of each patron. Menus are designed specially for the style of dining and entertaining preferred by the client. A casual supper of local and regional favorites, an evening of antipasti and cocktails or a formal multicourse dinner featuring Gulf seafood, the experience is not just the inspiration of the Chef, but the hosts as well.
Call or E-Mail to Schedule a Complementary Menu Consultation
205-240-5374 | robby@saltfinecatering.com

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